The Lost Cajun In the Press

The Lost Cajun In the Press

Lost Cajun to open Keller restaurant

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The Lost Cajun Headed to Huntersville, North Carolina

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The Lost Cajun’s Discovery Tour is Just Getting Started

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“The Rankings: Top 50 Emerging Restaurant Chains”

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Cajun restaurant chain geauxs big with second San Antonio location

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The Lost Cajun Bringing Authentic Cajun Flavor to Westminster

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COMING SOON FacebookTwitterEmail New location of The Lost Cajun to open in Cypress in July

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The Lost Cajun Bringing More South Louisiana Flavor to North Carolina

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The Top 200 Food and Restaurant Franchises of 2018

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Lost Cajun restaurant - born in Colorado - finds a home in Slidell

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15 New Orleans Words and Phrases You Should Learn Before Visiting the City

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The Real Story of Gumbo, Okra, and Filé

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Why Do People in New Orleans Talk That Way?

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I Had Never Run a Restaurant, But I’ve Found that Customer Service is Universal

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Briefcase: Cajun restaurant opens in Aurora

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How I Went from Running a Fishing Lodge to a Successful Restaurant Franchise

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COME GROW WITH US!

Our family is growing! As the word spreads around the country about our great food, unique atmosphere and one of a kind culture, people from everywhere are asking the same questions over and over, "What makes a Lost Cajun® so special"? and "How do I get a Lost Cajun® in my home town"?

Well, my friends, the answer is pretty simple, it starts with courtesy and respect and three simple phrases, Please, Thank You and You're Welcome!

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Words From Our Customers